While vacationing in the capital of Armenia, you should not think about where to eat in Yerevan. There are many cafes and restaurants located literally at every step.
In establishments with national cuisine, you will be offered to taste "khash" (rich broth with several types of meat), appetizer "bastyrtat" (slices of boiled beef with sour cream sauce and ground walnuts), "putuk" (pea soup with meat broth), barbecue, tolma, kyuftu, lavash.
Where to eat inexpensively in Yerevan?
You can eat on a budget in Armenian fast food and inexpensive restaurants - “Doner Kebab”, “Rena”, “Karas”, “Retro Cafe”, “Tashir Pizza”, “Tutti Frutti”, “Arevelyan Khohanots”.
You can have an inexpensive meal by visiting the Khinkali restaurant, which serves Russian and Armenian cuisine. Here you can order various snacks and pickles, vegetables and herbs, all kinds of khinkali (fried, boiled, with meat, with cheese).
Where to eat tasty in Yerevan?
- Dolmama: The signature dish of this Armenian restaurant is dolma, the recipe of which has been slightly changed here - minced meat has been replaced with pieces of meat, and in general the dish is spicier due to the use of spices such as rosemary and chili.
- “Old Erivan”: this Armenian restaurant invites its guests to learn all the secrets of the national cuisine - here it is worth ordering khash, barbecue, and pasus tolmu. The original interior, high quality service, live music are a pleasant bonus.
- Ai Leoni: This restaurant offers its guests to enjoy culinary delights of Italian cuisine - ravioli (black sepia fish ravioli, shrimp ravioli with mascarpone sauce), pasta, seafood dishes, various sauces, tiramisu and other delicious mascarpone desserts.
- Havana: This place specializes in European, Italian, Armenian and Mexican cuisines. This institution is a restaurant, club and cafe: at your service - light and sound effects, an interesting show program, jazz, cigars … There are several halls, for example, in the eastern hall you will find a hookah, national carpets, pillows and a round tent.
- Caucasus: This tavern serves dishes prepared according to old Caucasian recipes. Here you can try kharcho, khachapuri, chkmureli, tolma, Armenian shashlik, lamb in tonyr, sterlet fish dishes, Armenian mint and thyme tea, linden tea.
Gastronomic tour of Yerevan
In Yerevan, you will be offered to visit the Brandy Factory, where you can taste brandy of different aging, take an excursion to the cellars and workshops of the factory, where they will tell you about the production of this drink.
While resting in Yerevan, you can have a snack in numerous cafes, pastry shops, snack bars, restaurants with national and other cuisines of the world.
